Saturday's Menu
White Rice
Beef and Bellpepper in Black Bean Sauce
Stir-fry French Bean and Carrot Strips in Oyster Sauce
Sunday's Menu
Garlic Fried Rice
Ayam Temperah
Stir-fry Cucumber in Garlic
A-B-C Soup
Monday's Menu
Chicken & Mushroom Bee Hoon Soup (from yesterday's left over soup)
Yummy!
3 comments:
I volunteer to be the tasting guineapig... ;-)
No, I'm very interested in receiving your instructions! I love cooking, and love asian food, only don't know how to prepare it...
Banan
You should organize a series of Asian cooking lessons for us!!! Yeah!!! But nu chicken for me :-)
x Ellen
Only birds for Hélène....;-p
Banan
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